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FRYING FISH MADE EASY by steve fessler

February 2, 2013 Recipes No Comments

I fried fish at Frank’s Tavern in Fenton for 22 years and Frank’s was known for their Fish-n-Chips. To be known for your fish, you have to know something about frying fish…agreed? So here goes… I contend, when frying fish the most important ingredient is clean hot oil, period. Any oil that can withstand cooking […]

We’re in the Sauce!

January 18, 2013 Uncategorized No Comments

Heading to the kitchen to make our biggest batch of sauce ever! We will reveal our newest customer soon. I can say, “It’s coming to a location near you and you and you!!”

Winter Wonderland Contest

January 17, 2013 Uncategorized 2 Comments

CHECK THIS OUT! F.O.S. is included in the latest Got It Made in Michigan “Winter Wonderland Contest.” Each time, the contest just gets BIGGER and better. This time there are 42 total prizes. All made in Michigan and all totally awesome! The link to the registration form is below. The contest runs from Today through Sunday January […]